These Sweet BBQ Chicken Kebabs are the perfect combination of smoky grilled chicken and sweet, tangy BBQ sauce. The marinade ensures the chicken stays juicy while being infused with bold flavors from the honey and spices. Each skewer delivers a satisfying bite of grilled goodness with every turn.
Whether you’re hosting a backyard BBQ or just looking for a quick weeknight dinner, these kebabs are sure to impress. They’re easy to make, full of flavor, and guaranteed to be a crowd-pleaser. Pair them with your favorite side dishes, and you’ll have a delicious and memorable meal in no time!
Full recipe:
Ingredients:
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1 lb boneless skinless chicken breasts, cut into 1-inch cubes
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1/4 cup BBQ sauce
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2 tablespoons honey
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1 tablespoon olive oil
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1 tablespoon apple cider vinegar
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1 teaspoon garlic powder
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1 teaspoon onion powder
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Salt and pepper, to taste
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Wooden skewers (soaked in water for 30 minutes)
Directions:
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In a large bowl, combine BBQ sauce, honey, olive oil, apple cider vinegar, garlic powder, onion powder, salt, and pepper.
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Add the chicken cubes to the marinade and toss until the chicken is well-coated. Let marinate for at least 30 minutes.
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Preheat the grill to medium-high heat.
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Thread the marinated chicken onto the soaked wooden skewers.
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Place the skewers on the grill and cook for about 5-7 minutes per side, or until the chicken is fully cooked and slightly charred.
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Remove from the grill and let rest for a few minutes before serving.
Prep Time: 10 minutes | Cooking Time: 14 minutes | Total Time: 24 minutes
Kcal: 210 kcal | Servings: 4 servings