When I first served these Miniature Avocado Toasts at a gathering, I was surprised by how quickly they vanished. The crunchy baguette, vibrant green avocado, and the salty punch of feta created a perfect harmony that even my pickiest friends couldn’t resist. It’s that sensation—the delightful crunch followed by creamy avocado and contrasting textures—that brings so much joy to every bite.
This recipe came together during a casual brunch with friends when I wanted something light yet satisfying, steering away from the usual fast-food options that often leave us feeling sluggish. The addition of walnuts makes these toasts not only more nutritious but also gives them a deliciously unexpected twist. With just a handful of ingredients and minimal prep time, these Miniature Avocado Toasts are a great way to elevate any meal and impress your guests. Whether you’re hosting a weekend brunch or simply treating yourself to an afternoon snack, these toasts will effortlessly bring gourmet flair into your home kitchen. Let’s dive in!
Why are Miniature Avocado Toasts a must-try?
Deliciously addictive: One bite of these toasts, and you’ll be hooked on the creamy avocado mingling with salty feta.
Effortless elegance: With only a handful of simple ingredients, you’ll impress friends and family.
Nutritious crunch: Walnuts add a delightful texture and boost your health.
Quick preparation: Ready in just 7 minutes, they’re perfect for a last-minute snack or brunch.
Versatile topping: Customize with your favorite toppings for a unique twist every time!
Miniature Avocado Toasts Ingredients
• Delightful bites come with vibrant flavors!
For the Toasts
- Whole grain baguette – sliced for a hearty base rich in fiber and flavor.
- Large avocados – ripe avocados bring that creamy goodness that everyone loves.
For the Topping
- Lime juice – adds a zesty brightness that keeps the avocado fresh and lively.
- Feta – crumbled for a salty, tangy burst that perfectly complements the avocado.
- Walnuts – chopped walnuts provide a crunchy texture, adding both nutrition and a satisfying crunch.
- Everything bagel seasoning – sprinkle this on top for an extra layer of flavor that makes these Miniature Avocado Toasts irresistible!
How to Make Miniature Avocado Toasts
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Toast the Baguette: Preheat your oven to 350°F. Arrange sliced whole grain baguette on a baking sheet and toast for about 7 minutes, or until they are crisp and golden brown.
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Prepare the Avocado: Cut the ripe avocados in half, and remove the pit. Scoop the flesh into a bowl, add the lime juice, and mash it gently with a fork until it’s creamy yet slightly chunky.
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Spread the Avocado: Generously spread the creamy avocado mixture on each toasted baguette slice, covering it fully for that creamy goodness in every bite.
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Top with Goodness: Sprinkle crumbled feta and chopped walnuts over the avocado toast, then finish with a dash of everything bagel seasoning for that perfect pop of flavor.
Optional: Drizzle a touch of olive oil over the top for extra richness.
Exact quantities are listed in the recipe card below.

Expert Tips for Miniature Avocado Toasts
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Use Ripe Avocados: Ensure your avocados are ripe for the best flavor and creaminess. They should yield slightly when gently pressed.
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Toast to Perfection: Keep an eye on the baguette as it toasts. Too long, and you risk burning it. Crisp, not charred, is the goal!
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Customize Toppings: Feel free to experiment with toppings! Try adding sliced tomatoes, radishes, or even a drizzle of honey for a sweet twist on these Miniature Avocado Toasts.
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Prevent Browning: To keep the avocado from browning, use lime juice generously, and consider covering them tightly with plastic wrap until ready to serve.
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Quality Ingredients Matter: High-quality feta and fresh ingredients will make a noticeable difference in flavor, enhancing these delightful bites!
Miniature Avocado Toasts Variations
Get ready to unleash your creativity in the kitchen with these delightful twists on a classic favorite!
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Spicy Kick: Add a pinch of cayenne pepper or red pepper flakes to the avocado for a zesty heat that tingles the taste buds.
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Herbed Delights: Fold in fresh herbs like cilantro or basil into the avocado mash for a burst of freshness that elevates every bite.
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Cheesy Goodness: Swap feta for goat cheese or ricotta for a creamier base with a different flavor profile that still sings alongside the avocados.
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Nut-Free Option: Replace walnuts with sunflower seeds or pumpkin seeds for a crunchy alternative that maintains a wholesome vibe.
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Sweet Surprise: Top with thinly sliced strawberries or figs for a sweet twist that complements the creaminess of the avocado beautifully.
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Roasted Veggies: Add roasted cherry tomatoes or bell peppers on top for a savory addition that’s both colorful and flavorful.
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Dairy-Free: Use a plant-based cream cheese as a substitute for feta, ensuring everyone can enjoy these tasty bites guilt-free.
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Avocado Salsa: Mix in diced tomatoes, onion, and jalapeños for a fresh avocado salsa that adds texture and vibrancy on top of your toasts.
What to Serve with Miniature Avocado Toasts?
Elevate your snacking game with delightful accompaniments that harmonize beautifully with these creamy, crunchy bites.
- Fresh Fruit Salad: A medley of seasonal fruits adds a refreshing sweetness that balances the savory notes of the toast.
- Zesty Lemonade: A chilled glass of homemade lemonade perfectly complements the richness with its bright, tangy flavor, making every sip invigorating!
- Arugula Salad: A peppery arugula salad drizzled with balsamic vinaigrette introduces a crisp texture and lively taste that pairs wonderfully with the creamy toasts.
- Chilled White Wine: A glass of crisp Sauvignon Blanc enhances the overall flavor experience, effortlessly elevating your brunch or snack time.
- Roasted Beet Hummus: The earthy flavors of roasted beet hummus on the side add depth while ensuring a nutritious, vibrant addition to your spread.
- Miniature Veggie Platter: Serve with a colorful array of crunchy vegetables, like carrots and cucumbers, for a satisfying texture contrast that stays light and fresh.
- Chocolate Avocado Mousse: Satisfy your sweet tooth with a rich chocolate mousse made from avocado, creating a luscious end to your meal without the guilt!
Make Ahead Options
These delightful Miniature Avocado Toasts are perfect for busy cooks who want to save time without sacrificing flavor! You can prepare the avocado mixture up to 24 hours in advance. Simply mash the avocados with lime juice, then store it in an airtight container, making sure to press plastic wrap directly against the surface to minimize browning. The toasted baguette slices can be made up to 3 days ahead and kept in a sealed bag at room temperature. When ready to serve, simply spread the prepped avocado on the crispy slices, top with feta, walnuts, and everything bagel seasoning. This way, you can enjoy delicious, gourmet-quality toasts with minimal effort!
How to Store and Freeze Miniature Avocado Toasts
Room Temperature: Enjoy your Miniature Avocado Toasts fresh! Consume them within a few hours if left at room temperature to maintain their crunch.
Fridge: Store leftovers in an airtight container for up to 1 day. The avocado may brown slightly, but a squeeze of lime can help keep it fresh.
Freezer: For best results, avoid freezing assembled toasts. Instead, freeze extra slices of toasted baguette and prepared avocado mixture separately, for up to 1 month.
Reheating: Toasted baguette can be reheated in the oven at 350°F for about 5 minutes until crisp. Prepare fresh toppings after reheating for the best taste!

Miniature Avocado Toasts Recipe FAQs
How do I choose ripe avocados?
Absolutely! When selecting avocados, look for ones that are slightly soft to the touch. They should yield gently when pressed but not feel mushy or have dark spots all over. If you have time, you can buy underripe avocados and let them ripen at room temperature for a couple of days.
How should I store leftover Miniature Avocado Toasts?
Very! Store any leftover toasts in an airtight container and place them in the fridge. They’ll keep well for up to one day. Keep in mind that the avocado may brown slightly but a squeeze of lime juice can revive that vibrant green color. If it’s starting to look dull, just give it a little mix before serving!
Can I freeze Miniature Avocado Toasts?
Of course! Freezing the assembled toasts isn’t recommended as the texture changes, but you can freeze the toasted baguette slices and prepared avocado mixture separately. Wrap the toasted slices tightly in foil or a freezer-safe bag for up to 1 month. The avocado mixture can be stored in an airtight container. When you’re ready to enjoy, simply reheat the baguette in the oven and spread the freshly thawed avocado on top.
What toppings can I add to my Miniature Avocado Toasts?
So many options! You can customize your toasts with sliced cherry tomatoes, radishes, or even a drizzle of honey for a unique touch. Consider adding poached eggs for extra protein or microgreens for a fresh finish.
Are these toasts suitable for people with nut allergies?
Absolutely! If you’re serving someone with nut allergies, simply omit the walnuts and perhaps try sunflower seeds or pumpkin seeds for that desired crunch. Always double-check ingredient labels to ensure safety.
How can I prevent my avocado from browning?
I recommend it! To keep your avocado looking fresh, use lime juice generously and store any leftovers tightly wrapped. If you’re concerned about browning, you could also add a thin layer of plastic wrap directly on top of the avocado spread before sealing your container to minimize air exposure.

Delicious Miniature Avocado Toasts for a Flavorful Snack Attack
Ingredients
Equipment
Method
- Preheat your oven to 350°F. Arrange sliced whole grain baguette on a baking sheet and toast for about 7 minutes, or until they are crisp and golden brown.
- Cut the ripe avocados in half, remove the pit, scoop the flesh into a bowl, add the lime juice, and mash it gently with a fork until it's creamy yet slightly chunky.
- Generously spread the creamy avocado mixture on each toasted baguette slice, covering it fully.
- Sprinkle crumbled feta and chopped walnuts over the avocado toast, then finish with a dash of everything bagel seasoning.





