Cheesy Chicken Fritters That Make Dinner Unforgettable

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There’s a certain thrill in embracing the joy of home cooking, especially when you stumble upon a recipe that meets your cravings for comfort and flavor. Recently, I found myself in a culinary groove, seeking something hearty yet hassle-free. That’s when I decided to whip up these Cheesy Chicken Fritters, and oh my, what a delightful surprise! The blend of tender chicken combined with gooey mozzarella and a kick of jalapeño creates a dish that is not only satisfying but also incredibly versatile.

With an inviting crunch and a soft, savory center, these fritters quickly became a hit at my dinner table. They’re perfect for those evenings when you want to indulge without the lengthy prep or the guilt of fast food. Plus, they take just 30 minutes from start to finish, making them an ideal candidate for busy weeknights or impromptu gatherings. So, let’s dive into this simple, mouthwatering recipe that will leave everyone coming back for more!

Why Are Cheesy Chicken Fritters So Irresistible?

Deliciously cheesy: Each bite bursts with gooey mozzarella, paired perfectly with the kick of jalapeño for a thrilling flavor adventure.

Quick and easy: In just 30 minutes, you can whip up a stunning dish that satisfies without the fuss.

Crowd-pleasing: These fritters are bound to impress family and friends, making them perfect for any gathering.

Versatile serving options: Enjoy them as a main dish with dips or as a tasty appetizer at your next party.

Healthy choice: With chicken as a protein base, they support a balanced diet while being completely satisfying! For more quick meal ideas, be sure to check out my other easy weeknight dinners.

Cheesy Chicken Fritters Ingredients

• Get ready to savor every bite!

For the Fritters

  • Skinless, boneless chicken breast – Make sure it’s diced small for even cooking and easy mixing.
  • Medium eggs – These help bind all the ingredients together, creating a perfect fritter consistency.
  • Almond flour or coconut flour – Use almond flour for a nutty flavor, or coconut flour for a slightly sweeter taste.
  • Shredded mozzarella cheese – This is the star ingredient, providing that mouthwatering gooeyness we all love!
  • Grated parmesan cheese (optional) – Adds a wonderful depth of flavor but can be skipped if you prefer.
  • Jalapeño peppers – Spice it up with these beauties; remove seeds for a milder heat or leave them for a kick!
  • Spring onion – Offers a fresh crunch and vibrant flavor to the fritters.
  • Parsley – Adds a lovely herbaceous note and a pop of color.
  • Garlic powder – Enhances the savory profile of the fritters.
  • Salt – Just a pinch to elevate all the flavors.
  • Fresh ground black pepper – A little mill adds a depth of warmth and spice.
  • Olive oil – Essential for frying, giving your fritters a delightful golden-brown finish.

Dive into these Cheesy Chicken Fritters and relish every scrumptious moment!

How to Make Cheesy Chicken Fritters

  1. Combine Ingredients: In a large bowl, add the diced chicken, almond flour, eggs, mozzarella, optional parmesan, spring onion, jalapeño, parsley, garlic powder, salt, and pepper. Mix well until fully combined.

  2. Heat the Pan: Warm a tablespoon of olive oil in a large non-stick pan over medium-low heat. This ensures your fritters cook evenly without burning.

  3. Scoop and Shape: Using an ice cream scoop or large spoon, scoop the chicken mixture and transfer it to the pan. Slightly flatten each scoop to form a fritter shape, cooking in batches as needed for space.

  4. Fry Until Golden: Cook the fritters for about 6-8 minutes until golden brown on both sides. Maintain medium-low heat to ensure the inside is cooked through while the outside is crispy.

  5. Garnish and Serve: Once done, garnish with sliced spring onion and serve immediately with your favorite dipping sauce for an extra burst of flavor.

Optional: Serve with a side of ranch dressing for a creamy contrast!

Exact quantities are listed in the recipe card below.

Cheesy Chicken Fritters

Expert Tips for Cheesy Chicken Fritters

  • Chicken Prep: Make sure to dice the chicken into small, bite-sized pieces to ensure even cooking throughout the fritter.

  • Cheese Choices: Don’t shy away from experimenting with cheese! While mozzarella is classic, trying pepper jack can add a delightful kick to your Cheesy Chicken Fritters.

  • Temperature Matters: Warm your pan to medium-low heat—this allows the fritters to cook through without burning the exterior.

  • Batch Cooking: Cook fritters in batches to prevent overcrowding in the pan, ensuring they get that perfect golden crisp.

  • Mix It Up: Feel free to customize the mix-ins! Add grated zucchini for extra moisture or spinach for a pop of color and nutrients.

  • Dipping Sauce: Pair with homemade ranch or a zesty salsa for a delicious and satisfying finish to your meal!

How to Store and Freeze Cheesy Chicken Fritters

Fridge: Store your cooked Cheesy Chicken Fritters in an airtight container for up to 3 days to maintain their freshness.

Freezer: If you want to save some for later, freeze the cooled fritters in a single layer on a baking sheet before transferring them to a freezer-safe bag. They can be stored for up to 2 months.

Reheating: To reheat, bake from frozen at 375°F (190°C) for about 15-20 minutes or until heated through. This helps retain their crispy texture.

Room Temperature: If serving at a gathering, keep fritters at room temperature for no more than 2 hours to ensure food safety and quality.

What to Serve with Cheesy Chicken Fritters?

Enhance your meal experience with delightful companions that balance the rich, cheesy goodness of these fritters.

  • Creamy Coleslaw: A crisp, tangy slaw offers a refreshing contrast to the savory fritters, balancing texture and flavor beautifully.

  • Garlic Bread: The buttery, garlicky goodness of toasted bread complements the fritters perfectly and adds a comforting, hearty element to the meal.

  • Zesty Tomato Salsa: Bright, chunky salsa can elevate your dish, with its acidity cutting through the richness of the cheese. This lively mix is particularly delightful alongside the fritters for a fresh touch!

  • Crispy Sweet Potato Fries: The sweetness and slight crunch of these fries provide a wonderful contrast, creating a satisfying and tasty combination with your fritters.

  • Mixed Green Salad: A vibrant salad with citrus dressing introduces freshness and complements the fritters, making each bite enjoyable and light!

  • Spicy Aioli: For those who enjoy a kick, pairing with a zesty aioli can elevate the whole experience, marrying the flavors beautifully.

  • Chilled White Wine: A glass of chilled Sauvignon Blanc or a crisp Chardonnay offers a delightful pairing, enhancing your savory fritters with every sip.

  • Chocolate Mousse: End the meal on a sweet note! The light, airy texture of chocolate mousse creates a delightful contrast to the heartiness of the fritters.

Make Ahead Options

These Cheesy Chicken Fritters are a fantastic choice for meal prep lovers! You can prepare the chicken mixture up to 24 hours in advance, simply combining the diced chicken, almond flour, eggs, cheeses, and seasonings in a bowl. Cover it tightly and refrigerate to preserve freshness. Additionally, you can also shape the fritters before cooking and store them on a parchment-lined baking sheet, then refrigerate for up to 3 days. When you’re ready to indulge, just pan-fry them directly from the fridge for that perfect golden-brown crispiness. With these make-ahead options, you’ll enjoy delicious homemade fritters without the fuss on busy nights!

Cheesy Chicken Fritters Variations

Unleash your creativity in the kitchen with these delightful twists that will elevate your fritters to new heights!

  • Gluten-Free: Swap almond flour for gluten-free breadcrumbs to maintain that perfect crispy texture without the gluten.

  • Spicy: Add more diced jalapeños or a pinch of cayenne pepper for those who crave an extra kick of heat!

  • Herb-Infused: Mix in fresh herbs like cilantro or dill for a lovely aromatic twist that brightens up the dish beautifully.

  • Cheese Lover’s Delight: Experiment with different cheeses such as feta or cheddar for a unique flavor profile that’s totally irresistible.

  • Veggie Boost: Incorporate finely chopped bell peppers or spinach into the mix for added nutrition and a splash of color.

  • Baked Version: For a healthier twist, bake the fritters on a lined baking sheet at 400°F (200°C) for about 15-20 minutes until golden brown.

  • Savory Sauce: Serve with a spicy aioli or tangy yogurt dressing on the side for an added layer of flavor with every bite.

  • Mini Fritters: Shape smaller fritters for a fun appetizer option that’s perfect for parties. They’re sure to disappear in no time!

Cheesy Chicken Fritters

Cheesy Chicken Fritters Recipe FAQs

What kind of chicken should I use for Cheesy Chicken Fritters?
I recommend using skinless, boneless chicken breasts for the best result. Dice them into small pieces to ensure they cook evenly and mix easily with the other ingredients.

How should I store leftover Cheesy Chicken Fritters?
Store your cooked fritters in an airtight container in the refrigerator for up to 3 days. If you want to keep them longer, place them in the freezer; they last up to 2 months when properly sealed in a freezer-safe bag.

Can I freeze Cheesy Chicken Fritters? What’s the best method?
Absolutely! To freeze, first ensure the fritters are completely cooled. Arrange them in a single layer on a baking sheet and freeze for about 1 hour. Once frozen solid, transfer them to a freezer-safe bag, separating layers with parchment paper. This method prevents them from sticking together.

What if my fritters are not cooking evenly?
If your fritters are browning too quickly on the outside but remain undercooked inside, it’s likely the heat is too high. Lower the heat to medium-low and allow them to cook longer to ensure the inside is fully cooked with a perfect golden exterior. Flip them halfway through for consistent cooking.

Are Cheesy Chicken Fritters safe for those with dietary restrictions?
These fritters are quite flexible! For gluten-free options, use almond flour or coconut flour as mentioned. If you’re concerned about dairy, consider using dairy-free cheese alternatives for mozzarella and parmesan. Always check for individual allergies, especially with ingredients like eggs and nuts.

Can my pets have Cheesy Chicken Fritters?
While the ingredients are generally safe for dogs, avoid giving them fritters that contain garlic, as it can be harmful. If you want to share a treat with your furry friend, consider cooking a small batch of plain chicken without seasonings for them!

Enjoy your cooking adventures with these Cheesy Chicken Fritters!

Cheesy Chicken Fritters

Cheesy Chicken Fritters That Make Dinner Unforgettable

Delight in Cheesy Chicken Fritters that blend tender chicken and gooey mozzarella for a flavor-packed, quick dish.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 fritters
Course: APPETIZERS
Cuisine: American
Calories: 250

Ingredients
  

For the Fritters
  • 1 pound skinless, boneless chicken breast diced small
  • 2 large medium eggs
  • 1 cup almond flour or coconut flour
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated parmesan cheese optional
  • 1 medium jalapeño peppers seeds removed for milder heat
  • 2 stalks spring onion chopped
  • 1/4 cup parsley chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt to taste
  • 1 teaspoon fresh ground black pepper to taste
  • 1 tablespoon olive oil for frying

Equipment

  • Large bowl
  • Non-stick pan
  • ice cream scoop or large spoon

Method
 

  1. In a large bowl, add the diced chicken, almond flour, eggs, mozzarella, optional parmesan, spring onion, jalapeño, parsley, garlic powder, salt, and pepper. Mix well until fully combined.
  2. Warm a tablespoon of olive oil in a large non-stick pan over medium-low heat.
  3. Using an ice cream scoop or large spoon, scoop the chicken mixture and transfer it to the pan. Slightly flatten each scoop to form a fritter shape.
  4. Cook the fritters for about 6-8 minutes until golden brown on both sides.
  5. Once done, garnish with sliced spring onion and serve immediately with your favorite dipping sauce.

Nutrition

Serving: 1fritterCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 150mgSodium: 400mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 1mg

Notes

These fritters can be customized with different cheeses and mix-ins such as zucchini or spinach.

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