Gnocchi with Sage Butter Sauce is the ultimate in comfort food. The soft, pillowy gnocchi perfectly absorb the rich butter sauce, while the crispy sage leaves provide a fragrant and slightly crispy texture that contrasts wonderfully with the smoothness of the pasta. This dish is a great way to elevate simple gnocchi into something special.
Perfect for a cozy weeknight dinner or a quick indulgence, this recipe is both simple and luxurious. The combination of buttery sauce and aromatic sage creates a deeply satisfying flavor profile that will keep you coming back for more. Add a sprinkle of Parmesan cheese for an extra layer of flavor and enjoy this classic Italian dish any night of the week.
Full recipe:
Ingredients:
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1 pound potato gnocchi
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1/2 cup unsalted butter
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20 fresh sage leaves
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Salt and pepper to taste
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Freshly grated Parmesan cheese
Directions:
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Bring a large pot of salted water to a boil. Add the gnocchi and cook according to the package instructions, usually until they float to the surface, about 2-3 minutes. Drain the gnocchi, reserving a cup of pasta water.
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Meanwhile, in a large skillet, melt the butter over medium heat. Add the sage leaves and cook until they are crispy, about 2-3 minutes, stirring occasionally.
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Add the cooked gnocchi to the skillet with the butter and sage. Toss gently to coat the gnocchi in the butter sauce.
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If needed, add some reserved pasta water to help create a smoother sauce. Season with salt and pepper to taste.
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Serve with freshly grated Parmesan cheese on top.
Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes Kcal: 350 kcal | Servings: 4 servings
The Essence of Gnocchi
At the heart of this dish lies gnocchi, a type of Italian dumpling typically made from potatoes, flour, and eggs. These small, soft pillows of dough have a tender texture that absorbs sauces beautifully, making them ideal for dishes like this one. Although gnocchi is often associated with various sauces like marinara, cream-based sauces, or pesto, the simple yet luxurious sage butter sauce allows the gnocchi’s delicate flavor to shine through. The combination of gnocchi with butter and sage is a classic Italian pairing that never fails to deliver on taste and satisfaction.
The Magic of Sage Butter Sauce
What truly elevates this dish is the sage butter sauce. Sage is a fragrant herb that has a strong, earthy flavor with a slightly peppery note. When sautéed in butter, the leaves become crispy and release their aroma, infusing the butter with their distinctive taste. The butter itself becomes golden and fragrant, taking on a slightly nutty flavor. This rich sauce coats the gnocchi perfectly, creating a comforting and indulgent texture. The addition of garlic and black pepper brings depth and complexity, balancing the richness of the butter.
The Role of Garlic and Parmesan
Garlic is an essential component of many Italian dishes, and in this recipe, it adds an extra layer of flavor to the butter sauce. The garlic becomes golden and soft when sautéed, contributing a subtle sweetness to the sauce that complements the earthiness of the sage. Black pepper is another key ingredient, providing a touch of spice to offset the richness of the butter and cheese. Parmesan, the iconic Italian cheese, finishes the dish with its nutty, salty flavor. Freshly grated Parmesan is always preferred, as it melts beautifully into the sauce, enhancing the overall experience.
A Versatile Dish
One of the great things about Gnocchi with Sage Butter Sauce is its versatility. While this dish is traditionally served as a main course, it can easily be transformed into a side dish that accompanies a variety of proteins such as grilled chicken, steak, or roasted vegetables. The dish is also meat-free, making it suitable for vegetarians, though it remains rich and satisfying enough to be enjoyed by all. Whether served for a weeknight dinner or a special occasion, this gnocchi recipe will impress your guests with its simplicity and elegance.
Perfect for Any Occasion
This dish is incredibly easy to prepare, making it ideal for both casual meals and more elaborate dinner parties. It can be put together in just under 30 minutes, making it a great option when you need something quick but flavorful. The simplicity of the ingredients also means you don’t need to spend hours in the kitchen, but the end result feels gourmet. It is the perfect example of how minimal ingredients can be used to create something truly special.
Pairing Suggestions
To complement the rich flavors of Gnocchi with Sage Butter Sauce, consider pairing it with a light salad or some roasted vegetables. A simple mixed green salad with a lemony vinaigrette would provide a refreshing contrast to the richness of the gnocchi. For an extra indulgent meal, serve the gnocchi alongside roasted mushrooms, spinach, or asparagus. A glass of crisp white wine, such as Pinot Grigio or Sauvignon Blanc, would make an excellent pairing, as its acidity can help balance the richness of the butter sauce.
Health Considerations
While this dish is undoubtedly indulgent, it can be made healthier by making a few simple swaps. For a lighter version, consider using less butter or opting for a plant-based butter alternative. You can also reduce the amount of Parmesan cheese or use a lower-fat version of the cheese if you prefer. Additionally, you could serve the gnocchi with a side of steamed vegetables to add more nutrients to the meal without compromising on taste.
Conclusion
Gnocchi with Sage Butter Sauce is a beautiful example of Italian cuisine that showcases how simple ingredients can come together to create something truly special. With its soft gnocchi, fragrant sage butter, and rich garlic and Parmesan flavors, this dish is sure to satisfy any craving for comfort food. Whether you’re cooking for yourself or preparing a meal for guests, this recipe is a fantastic choice that balances simplicity with elegance.
Its versatility, ease of preparation, and rich, comforting flavors make it a timeless favorite that you’ll want to revisit again and again. Try it today and indulge in a plate of homemade gnocchi that’s sure to transport you straight to Italy.